Matar Paneer Korma

This is not a curry that was made at home during my childhood, but there still is some nostalgia associated with this dish, as, occasionally, we ate this dish when we went out to eat as a family. Also, since this is a popular paneer dish, it was also a popular choice for social gatherings,…

Shahi Chole Masala

    When I think about chole/ chickpeas, I think of a nice spicy, tangy and a robust curry. I like it when the chickpeas are really soft (almost mushy) and there is an amazing curry as a sauce thickly coating it. That’s the style usually available in roadside Dhabas (restaurants) and other eateries. And…

Homestyle Chicken Masala Curry

  I made this chicken curry on New years day, so I thought its only apt that this be my first post! I have always loved to cook, watch, listen, talk and dream of food-particularly curry. There is something to be said about a warm flavourful curry with aromatic rice at the end of a…